Vegetables

At their best:

Beetroot, brussel sprouts, cauliflower, celariac, celery, chicory, jerusalem artichoke, kale, leeks, parsnip, potatoes, rhubarb, salsify, shallots, swedes.

Also in season:

Carrots, horseradish, kohlrabi, onions, purple sprouting broccoli, radishes, rocket, spinich, turnips.

Fruits

At their best:

Blood oranges, clementines, kiwi fruit, lemons, oranges, passion fruit, pineapple, pomegranate, satsumas, tangerines.

Also in season:

Apples, pears.

Meat and Poultry

At their best:

Duck, guinea fowl, hare, turkey, venison.

Also in season:

Beef, chicken, goose, grouse, mallard, partridge, pork, rabbit, wood pigeon.

Seafood

At their best:

Brill, clams, eel, haddock, halibut, hake, john dory, lemon sole, mussels, oysters, skate, turbot, winkles.

Also in season:

Cod, crab, dab, dover sole, langoustine, lobster, mackerel, scallops, squid.